Fresh Cajun Ahi Tuna 27.5
lightly blackened, served on a bed of dirty rice, with a duck andouille sausage and shrimp gumbo

Pan Seared Scallops 23.75
served with a mint and pea risotto

Flounder Del Rey (MY WAY) 25
pan seared flounder stuffed with lump crab meat, served with a southwestern cream sauce, served on a fried potato cake

Seabas s 26.75
cedar planked chilean seabass, topped with cashews, pecans and caramelized onions, truffle wild mushroom risotto, vegetables

Pan Seared Wild Salmon 26
stuffed with dates, goat cheese and applewood smoked bacon, topped with strawberry balsamic reduction, served with wasabi potato cakes

Alaskan King Crab Legs
1/2 lb 22.75 1 lb 39.75
truffle n’ parmesan garlic fries

Fried Lobster 1 for 19 2 for 37
4 oz coconut, banana chip & creme brulée
encrusted lobster, served with risotto